I do NOT want to learn how to de-bone a duck. And the amount of butter used made me feel ill. Of course it’s probably the butter that makes the food taste so great but I could almost feel my arteries clogging just watching!
I’m thinking perhaps I should have watched it tomorrow just before or after Junior MasterChef Australia. Seriously, have you seen how brilliantly these kids can cook? The oldest are 12!
Of course because I watched the movie today and Junior MasterChef is on tomorrow and then Monday night as well, so I get to have 3 days feeling inadequate in the cooking stakes. Luckily, I have some redeeming characteristics (suggestions, anyone?) but cooking is so not my forte.
Actually I didn't even have to think about cooking tonight as today is McHappy Day so we had McDonalds for dinner. I know a few people who have stayed at a Ronald McDonald House so it’s a cause close to my heart.
I hope you had a nice Saturday. What did you do today? Or what are you planning to do?